About Giddapahar Wonder Musk Tea
Invoice Number
EX – 61
SEASON
SECOND FLUSH 2025
WHETHER ORGANIC
Under Conversion
LEAF GRADE
FTGFOP1
Origin: The Giddapahar Tea Estate
The Giddapahar Tea Estate, located in Kurseong Valley in Darjeeling, is a boutique garden known for producing some of the most aromatic and flavorful teas in the region. Perched at an elevation of around 4,500 feet, the estate enjoys a unique microclimate that lends distinctive character to its teas.
“Giddapahar” translates to “Eagle’s Cliff,” and just like its name, the estate soars high in both geography and reputation. Family-run for generations, the garden is known for its small-batch artisanal teas, often hand-processed and always crafted with great care.
The Dry Leaves: A Visual and Aromatic Delight
The dry leaves of Giddapahar Wonder Musk are stunning in both appearance and fragrance. Compared to some of last year’s teas, this year’s batch features slightly larger leaves with elegant rolling and a well-twisted, wiry form.
The leaf color is a rich chocolate brown, complemented by an abundance of fine silvery tips, indicating a high-quality pluck and excellent manufacturing standards. These silver tips preserve not only the aesthetics but also enhance the flavor profile.
The aroma is warm, sweet, and deeply inviting—dominated by chocolate and caramel notes, layered with ripe fruity undertones and hints of toasted nuts. There’s a complex interplay of fragrances that makes you pause and inhale again. It’s a tea that captivates from the moment you open the bag.
The Infusion: Coppery Hues with Rich Aromatics
Once steeped, the infused leaves of Giddapahar Wonder Musk reveal their quality and character in full splendor. The leaves unfurl beautifully to display a lively mixture of light and dark coppery browns, a visual signature of well-crafted Darjeeling Second Flush teas. The overall appearance is clean and even, suggesting careful plucking and precision during manufacture.
The infusion carries a bright and inviting aroma that leans heavily toward fruity and floral complexity, with subtle layers unfolding as the leaves breathe. Hints of ripe stone fruits, wildflowers, and a mild toasted nuttiness come through with clarity, creating an aromatic bouquet that is both elegant and layered.
The fragrance isn’t overpowering—instead, it offers a refined richness that reflects the high-altitude terroir of Giddapahar and the skill of its tea makers. A gentle sweetness lingers in the background, rounding off the profile and hinting at the mellow yet brisk character to expect in the cup.
This vibrant infusion is not just a precursor to the liquor—it’s a sensory experience in itself, showcasing the care, climate, and craftsmanship behind this exceptional Second Flush tea.
The Cup: Reddish-Orange Liquor with Muscatel Soul
The liquor of Giddapahar Wonder Musk is a deep reddish-orange, often described as coppery—a classic color for Darjeeling Second Flush muscatels. The body is full and mellow, with a strength that satisfies without overwhelming.
What sets this tea apart is its briskness—a vibrant, lively edge that dances on the tongue. The flavor is multi-dimensional: you’ll notice hints of biscuit, caramel, stone fruits, and toasted almonds, all blending together in harmony.
The muscatel character is unmistakable—a grapey sweetness with a slightly woody depth that defines the Second Flush season. This is a tea that lingers, both in the cup and in memory.
Brewing Tip: For best results, steep this tea for 3 minutes using freshly boiled water (90–95°C). While a 5-minute steep can offer a stronger cup, it may introduce bitterness. Start with 3 minutes and adjust to your taste.
Final Thoughts
Giddapahar Wonder Musk is not just another Darjeeling tea—it’s a celebration of craftsmanship, climate, and character. If you’re seeking a premium Darjeeling Second Flush tea from 2025 that reflects the very best of the region, this one deserves a spot in your collection.
Perfect for quiet mornings or late afternoon indulgence, this tea brings warmth, complexity, and joy to every cup. Don’t miss the chance to taste a truly wondrous muscatel.
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